From Nosferatu to Thirst, films have tried to capture the shadowy, seductive figure of the vampire. Writer Anne Billson chronicles the creature’s evolution.
Slide One: Intro
In his new film Thirst, Park Chan-wook transplants the vampire legend from Transylvania to South Korea. And by all accounts, the species has adapted fine to its new climate. Of course, some things had to change. As Park points out, "because he's Korean, we could not possibly have him be afraid of garlic, because garlic is ever present in all Korean food." But Vampires are a hearty breed and learn to adapt to new cultures and different times. In the following slide show, Anne Billson provides an natural history of film vampires from around the world.